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Over 45 Years of Tradition and Legacy
founded in 1979 by Riad Shatila, our mission is to bake and deliver to you the highest quality, authentic Mediterranean pastries. Each bite of our baklawa represents our commitment to quality. We use only the best ingredients, from Turkish pistachios to Brazilian cashews and California walnuts, wrapped in thin, crispy filo dough and swabbed with melted butter. Our premium pastries suit every customer’s need: from the family table to business and holiday gifts. Authentic, premium pastries: from our family to yours.
